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Vegas Dining

Delicious dilemmas await all who travel to Las Vegas thanks to the abundance of world-class restaurants headed by a stellar collection of Michelin starred chefs. Gourmet daredevils on and off the strip are fusing cultures and ingredients in whole new ways and presenting them on a plate for your tasting pleasure.

You may well hear it said that Las Vegas is fast becoming a foodie destination and, faced with edible delights from every corner of the world, who can disagree? In fact, with hip outposts of New York hotspots, Parisian culinary centres and other achingly cool transplants from almost every cuisine imaginable, it’s possible to pander to your palette’s every whim without ever having to leave the Las Vegas city limits.

Keep in mind that the most popular restaurants book up early so to make it easier to find a top table, you can reserve by clicking though to each eatery’s profile page below.

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Diego immerses diners in the rich vivacity of Mexico. The dining room’s lively, danceable soundtrack and bold color palette of …

At Dragon Noodle Company, not only can you feast on a wide range of traditional Asian dishes–including noodles, fried rice, …

As the newest addition to Town Square Las Vegas, the 2,800-square-foot space features a full bar that offers over 30 …

Located in the heart of The Shoppes at The Palazzo on the 2nd floor, Double Helix’s nearly 2,100-square-foot space features …

Sophisticated but laid back, D.Vino wine bar and restaurant inside the Monte Carlo hotel is the perfect choice for a …

Located on the eleventh floor of the Paris Las Vegas’ Eiffel Tower replica, the restaurant boasts a remarkable view of …

Classic culinary excellence served in an intimate atmosphere. Featuring succulent steaks and chops, including surf and turf, along with tableside …

Emeril. He’s an institution, as much as a recognizable household name. He’s made cooking fun and easy for everyone, and …

Dine on authentic Cantonese seafood delicacies such as Abalone, Golden Santa Barbara spotted prawns or wok-fried black pepper Dungeness crab, …

In Italy, we have a tradition of cooking and fine dining that dates back to the Roman emperors and rivals …

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