The legendary restaurateur Sirio Maccioni, his wife Edigiana and his eldest son, Mario, have brought their acclaimed New York restaurant to Bellagio. Osterio del Circo, reminiscent of a European carnival tent with Adam Tihany’s playful, sophisticated big top décor, specializes in Tuscan cuisine, homemade pastas, grilled meats and fish, as well as hot and cold appetizers.
The grand setting features playful, yet sophisticated big top dining room décor, reminiscent of a European carnival tent, featuring views of Lake Bellagio with its water-and-light extravaganza.
Under the expert direction of their Executive Chef, the Maccioni family tradition of passion for the palate is maintained. Upscale Tuscan fare takes center stage in the surroundings overlooking Lago di Como enhanced by the finest of 900 wine selections imported from all around the world.